Friday, 9 September 2016
Update to Ethical Kiwisaver post
I've just updated my Ethical Kiwisaver post to include Koinonia. It wasn't in the original post as it's a restricted scheme. However, since that was written, it's become a lot less restricted, moving from being open only to clergy to being open to anyone who self-identifies as Christian. Read the new version here.
Tuesday, 6 September 2016
Reducing our climate impact by eating less dairy
Some years ago we became concerned about our dairy consumption level. When we did our first carbon audit, food was the biggest contributor to our carbon footprint (responsible for about 30% of our carbon emissions or 1.4T CO2e per year each). The planet can only cope with 1.2T CO2e per person per year, so obviously that number needed to come down a lot if we wanted to do right by our vulnerable neighbours in places like Bangladesh.
Dairy was the biggest contributor within that, coming in at around 0.45T CO2e. The obvious question was, how could we reduce this?
Dairy was the biggest contributor within that, coming in at around 0.45T CO2e. The obvious question was, how could we reduce this?
Tuesday, 30 August 2016
The Valley of Vision
Once I realised that I was keen to change it, and one thing that's made a difference is a book I came across called The Valley of Vision.
Thursday, 18 August 2016
Edible weeds in my Auckland garden
The other day a friend saw I had a bowl of nasturtium leaves on the bench, along with other salad ingredients. "Are those a vegetable?", she asked. She was very excited when I said they were - she has lots of them growing in her garden and thought they were 'only a weed'. Inspired, I enthusiastically showed her the oxalis that was going into the same salad. She was positively ecstatic about that one: apparently it tastes very similar to a herb from her Thai homeland that she hasn't been able to find in New Zealand!
I love edible weeds like these: delicious herbs that show up of their own accord and thrive without care in our garden. Here are some of my favourites.
Nasturtium
I love edible weeds like these: delicious herbs that show up of their own accord and thrive without care in our garden. Here are some of my favourites.
Nasturtium
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Friday, 5 August 2016
Making a table of contents in a blogger blogpost
This won't interest any of my regular readers. I hope some people who will benefit from it will find it, but mostly I hope it will save me having to figure this out again every time I need it!
On some of my longer blog posts (such as my recent one on seeing the world) I like to include a table of contents to make it easier to navigate. Unfortunately, blogger does not make this easy and, as someone with no background in computer programming, I found the online guides on how to do it hard to follow. So, for other programming-novices out there, here's how to do it.
Seeing the world
I think it's fantastic that many Kiwis want to better understand how life is lived in places far away. Most of those people will do this by traveling; however, in the spirit of not encouraging flying, I'd like to introduce you to some resources that have helped me to do this from the comfort of my own bed.
Bon Voyage!
Bon Voyage!
- Literature
- Central Africa
- West Africa
- South Asia
- East Asia
- Middle East
- Europe
- USA
- The Caribbean
- Latin America
- The Pacific
- Antarctica
- Historical Perspectives
- Blogs
- Radio and podcasts
- Social media
Sunday, 31 July 2016
Spring is so early this year!
I've been very surprised by how early spring is this year.
Last year in autumn after it lost all its leaves I cut back my bleeding heart vine till it was just a few sticks poking above the soil. It then sat dormant for a few months before putting up its first shoot. This year, before all the leaves were even dead, I was startled to see new shoots appear! I thought the plant was just confused and cut them back along with the rest of the plant. New ones replaced them immediately. I figured that meant the plant knew what it was doing, so I left them be and watered them. Now, with theoretically another whole month of winter still to go, it looks like this.
The next thing I noticed was our local grey warbler singing its heart out. My bird book tells me that they sing occasionally year round, but mostly in September and October. It's only July, but it's been singing solidly for at least a week!
And then there's my hyacinths. These sit in a pot tucked away in a corner for most of the year and are only brought out when they start to sprout. I have a reminder in my calendar for when to start looking for the sprouts - if I miss them, something has a tendency to eat all the flower-buds before they open. That reminder is set up for August 1st: a month earlier than I've ever previously noticed them sprouting. On Friday, though, I saw some pink flowers out of the corner of my eye: my hyacinths hadn't just sprouted, half of them were already flowering! They must have come up a good 6 weeks early. Fortunately, whatever it is that likes to eat the flower buds hadn't got to them (maybe it's still too early?) so it looks like I'll still get a good show of flowers :-)
I'm not complaining, but it does make me wonder what's up with the weather!
Last year in autumn after it lost all its leaves I cut back my bleeding heart vine till it was just a few sticks poking above the soil. It then sat dormant for a few months before putting up its first shoot. This year, before all the leaves were even dead, I was startled to see new shoots appear! I thought the plant was just confused and cut them back along with the rest of the plant. New ones replaced them immediately. I figured that meant the plant knew what it was doing, so I left them be and watered them. Now, with theoretically another whole month of winter still to go, it looks like this.
The next thing I noticed was our local grey warbler singing its heart out. My bird book tells me that they sing occasionally year round, but mostly in September and October. It's only July, but it's been singing solidly for at least a week!
And then there's my hyacinths. These sit in a pot tucked away in a corner for most of the year and are only brought out when they start to sprout. I have a reminder in my calendar for when to start looking for the sprouts - if I miss them, something has a tendency to eat all the flower-buds before they open. That reminder is set up for August 1st: a month earlier than I've ever previously noticed them sprouting. On Friday, though, I saw some pink flowers out of the corner of my eye: my hyacinths hadn't just sprouted, half of them were already flowering! They must have come up a good 6 weeks early. Fortunately, whatever it is that likes to eat the flower buds hadn't got to them (maybe it's still too early?) so it looks like I'll still get a good show of flowers :-)
I'm not complaining, but it does make me wonder what's up with the weather!
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